Fish and Chip Friday is back… except it’s on a Tuesday this time! TUESDAY 15th AUGUST to be exact.
And rather than just lunchtime you can now eat anytime from 11:30am –7:30pm. It’s best to book with a member of staff as spaces can fill up fast, but you’re very welcome to walk in on the day. The food is superb and value exceptional, at £7.25 p/person for one course and £10.00 p/person for two courses, and you can see the full menu here. Book now by speaking to catering on 01865 554924.
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FRESH LINE CAUGHT FILLET OF COD
Choice of Beer Battered or Bread Crumbed
(Halloumi Option Available)
Served with Chips, Garden or Mushy Peas,
Homemade Tartare Sauce & Lemon Wedges
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INDIVIDUAL ETON MESS CHEESECAKE
Or ICE CREAM SUNDAE
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